Le Jules Verne
The most spectacular meal: chef Alain Ducasse has the stunning grand restaurant at the heart of the Tour Eiffel. Fantastic food, stunning panoramic views.
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Wednesday, May 9
Where to eat in Paris: Rech — best seafood
Malek Djabali is the oyster seller at Restaurant Rech (the seafood restaurant in Paris by Ducasse Paris) for 30 years. Why is this place so special?
Tuesday, May 8
Where to eat in Barcelona: Disfrutar — must visit
Disfrutar restaurant (Barcelona, Spain) is the raising star of new Spanish cuisine. 3 top chefs, 2 Michelin stars.
Monday, October 9
Elite Life Media Kit 2018
New media. New vision. Who we are and why we are different?